Ingredients:
1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces
2 tablespoons olive oil, divided
3 cloves garlic, minced
1 cup orzo pasta
2 1/2 cups chicken broth
3 cups fresh spinach
Juice and zest of 1 lemon
1 teaspoon dried oregano
Salt and pepper, to taste
Fresh parsley, chopped, for garnish
Directions:
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