Chocolate Crêpe with Ice Cream

 Ingredients:For the chocolate crêpes (makes 6–8 crêpes):1 cup all-purpose flour2 tbsp unsweetened cocoa powder2 tbsp sugar2 large eggs1 ¼ cups milk2 tbsp melted butter (plus more for the pan)1 tsp vanilla extractA pinch of saltFor filling & topping:Your favorite ice cream (vanilla, chocolate, or strawberry work great)Chocolate sauce or hot fudgeWhipped creamFresh berries, banana slices, … Read more

Cheesy Cajun Chicken Penne in Velvety Garlic Parmesan Sauce

Ingredients:1½ lbs boneless, skinless chicken breasts, cut into bite-sized pieces12 oz penne pasta1 tbsp olive oil4 tbsp unsalted butter, divided4 cloves garlic, minced1½ tsp Cajun seasoning½ tsp smoked paprikaSalt and black pepper, to taste½ cup shredded mozzarella cheese (for melting onto chicken)½ cup grated Parmesan cheese (for melting onto chicken)1½ cups heavy cream¾ cup low-sodium … Read more